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Subject: Wounding

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Title: UV-B and UV-C combination to enhance phenolic compounds biosynthesis in fresh-cut carrots / UV-C and hyperoxia abiotic stresses to improve healthiness of carrots: study of combined effects
Author: Formica de Oliveira, Anna Carolina / Martínez-Hernández, Ginés Benito / Díaz López, Vicente / Artés Calero, Francisco / Artés Hernández, Francisco de Asís
Language: Inglés
Repository: 72
Subject: UV-C radiation / Wounding / Hyperoxia / Phenolic compound / Antioxidants / Tecnología de los Alimentos / 3309 Tecnología de Los Alimentos

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Title: Effects of uvb light, wounding stress and storage time on the biosynthesis of betalains, phenolic compounds and ascorbic acid in red prickly pears (opuntia ficus-indica cv. Rojo vigor)
Author: Ortega-Hernández, Erika
Language: Inglés
Repository: 34
Subject: Prickly pear. / Ascorbic acid, / Phenolics / Betalains / Wounding / UVB light / Ciencias / Sciences

Acceder
Title: Enriched functional carrot smoothie with biosynthesized phenolic compounds / A functional smoothie from carrots with induced enhanced phenolic content
Author: Formica de Oliveira, Anna Carolina / Martínez-Hernández, Ginés Benito / Aguayo Giménez, Encarnación Pilar / Gómez di Marco, Perla Azucena / Artés Calero, Francisco / Artés Hernández, Francisco de Asís
Language: Inglés
Repository: 72
Subject: Wounding / Hyperoxia / UVc radiation / Antioxidant / Tecnología de los Alimentos / 3309 Tecnología de Los Alimentos

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