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Query: PHYSICAL PROPERTIES" Document Type: Artículo Year: 2017

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Title: Comparison of spatial interpolation techniques to predict soil properties in the colombian piedmont eastern plains / Comparación de técnicas de interpolación espacial de propiedades del suelo en el piedemonte llanero colombiano
Author: Castro Franco, Mauricio / García Ramírez, Dayra Yisel / Jiménez López, Andrés Fernando
Language: Español
Repository: 77
Subject: conditioned latin hypercube sampling / digital soil mapping / oxisol / random forest / bosques aleatorios / cartografía digital de suelos / hipercubo látino condicionado

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Title: Structural, electronic and magnetic properties of Ti-doped polar and nonpolar GaN surfaces
Author: Mendoza Estrada, Victor Julio / González García, Alvaro / López Pérez, William / Pinilla, Carlos C. / González Hernández, Rafael J.
Language: Inglés
Repository: 57
Subject: Magnetic materials / Nitrides / Ohmic contacts / Semiconducting III-V materials

Acceder
Title: Psychometric properties of the Italian adaptation of the Mor Barak et al. diversity climate scale
Author: Paolillo, A. / Pasini, M. / Silva, S. A. / Magnano, P.
Language: Inglés
Repository: 73
Subject: Diversity climate / Measurement equivalence / Validation / Perceptions / Organizational context / Domínio/Área Científica::Ciências Naturais::Matemáticas / Domínio/Área Científica::Ciências Sociais::Outras Ciências Sociais

Acceder
Title: Morphology and properties of neutralized chitosan-cellulosenanocrystals biocomposite films
Author: Corsello, Flavia Anahí / Bolla, Patricia Araceli / Anbinder, Pablo Sebastián / Serradell, María de los Ángeles / Amalvy, Javier Ignacio / Peruzzo, Pablo José
Language: Inglés
Repository: 37
Subject: Química / Chitosan / Cellulose nanocrystals / Bionanocomposites

Acceder
Title: Quality and Technological Properties of Gluten-Free Biscuits Made with Pachyrhizus ahipa Flour as a Novel Ingredient
Author: Doporto, María Cecilia / Sacco, Fernanda / Viña, Sonia Zulma / García, María Alejandra
Language: Inglés
Repository: 37
Subject: Química / Non-traditional flours / Biscuits for celiac patients / Chemical composition / Color and texture / Sensory evaluation

Acceder
Title: Efecto del ciclado de potencial y tiempo de almacenamiento en las propiedades ópticas y de conducción de films de poli-o-aminofenol y polipirrol / Effect of the potential cycling on optical and conducting properties of poly-o-aminophenol and polypyrrole films
Author: Tucceri, Ismael Ricardo / Falivene, Claudio / Zerbino, Jorge Omar
Language: Español
Repository: 37
Subject: Ciencias Exactas / Química / Ingeniería / Polímeros conductores / Impedancia / elipsometría / Indices ópticos efectivos

Acceder
Title: Propiedades piezoeléctricas del Pentóxido de Niobio y Pentóxido de Tantalio: un estudio desde primeros principios / A first-principles study of the piezoelectric properties of Niobium and Tantalum Pentoxides
Author: Giraldo-Giraldo, Olga M. / Pérez-Walton, Santiago / Osorio-Guillén, Jorge M.
Language: Español
Repository: 56
Subject: Piezoelectricidad / semiconductores de brecha ancha / Nb2O5, Ta2O5 / primeros principios / Piezoelectricity, / wide-bandgap semiconductors / irst-principles.

Acceder
Title: Improvement of the Antioxidant Properties and Postharvest Life of Three Exotic Andean Fruits by UV-C Treatment
Author: Andrade Cuvi, María José / Moreno, Carlota / Zaro, María José / Vicente, Ariel Roberto / Concellón, Analía
Language: Inglés
Repository: 37
Subject: Ciencias Agrarias / Solanum quitoense Lam. / Physalis peruviana L. / Vaccinium floribundum Kunth / Almacenamiento de Alimentos

Acceder
Title: Chemoselective Reductive Heterocyclization by Controlling the Binomial Architecture of Metal Particles and Acid−Base Properties of the Support
Author: Marti, L. / Sánchez, Laura Mabel / Climent, María J. / Corma, A. / Iborra, S. / Romanelli, Gustavo Pablo / Concepcion, P
Language: Inglés
Repository: 37
Subject: Ciencias Exactas / Química / Reductive heterocyclization / 2,1-benzisoxazole / Pt/MgO / 2-nitroacylarenes / Cascade process

Acceder
Title: Evaluation of different hydrocolloids to improve dough rheological properties and bread quality of potato-wheat flour
Author: Liu, Xingli / Mu, Taihua / Yamul, Diego Karim / Sun, Hongnan / Zhang, Miao / Chen, Jingwang / Fauconnier, Marie Laure / Pérez, Vanina Andrea
Language: Inglés
Repository: 37
Subject: Química / Dough property / Hydrocolloid / Protein structure / Specific volume / Texture / Thermal characteristics

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