Title:Mathematical modeling of microbial growth in refrigerated horsemeat: it’s importance in the quality of meat / Modelo matemático del crecimiento microbiológico en carne equina refrigerada: su importancia en la calidad de la carne
Title:Morphological characterization of an exceptionally preserved eolian system: the cretaceous Troncoso inferior member in the Neuquén Basin (Argentina)
Title:Rapid prototyping of a complex model for the manufacture of plaster molds for slip casting ceramic / Prototipagem rápida de um modelo complexo para fabricação de moldes de gesso para barbotina cerâmica