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Year:
2020
Language:
Inglés
Document Type:
Artículo
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1741-1750 from
4969
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(0.017 seconds)
Title:
Ohmic treatment of fresh foods: effect on textural properties
Author:
Olivera, Daniela Flavia
/
Salvadori, Viviana Olga
/
Marra, Francesco
Language:
Inglés
Repository:
37
Subject:
Química
/
Ohmic heating
/
Texture
/
Electrical conductivity
/
Electro-heating
Acceder
Descargar
Title:
Measurement of cooling and warming rates in vitrification-based plant cryopreservation protocols
Author:
Teixeira, Aline S.
/
Gonzalez Benito, M. Elena
/
Molina García, Antonio D.
Language:
Inglés
Repository:
37
Subject:
Química
/
Cooling
/
Warming
/
Rates
/
Vitrification
/
Droplet-vitrification
/
Plant
Acceder
Acceder
Title:
The initial steps for developing the South American K index from the embrace magnetometer network
Author:
Denardini, Clezio Marcos
/
Da Silva, Marlos Rockenbach
/
Gende, Mauricio
/
Su Chen, Sony
/
Fagundes, Paulo Roberto
/
Schuch, Nelson Jorge
/
Petry, Adriano
/
Resende Araújo, Laysa Cristina
/
Moro, Juliano
/
Lopes Padilha, Antonio
/
Sant’Anna, Nilson
/
Riberiro Alves, Livia
Language:
Inglés
Repository:
37
Subject:
Geofísica
/
Space weather
/
Magnetic index
/
Magnetometer network
/
Aeronomy
/
Clima espacial
/
Índice magnético
/
Rede de magnetômetros
/
Aeronomia
Acceder
Title:
Comparison of two alternatives of combined drying to process blueberries (O'Neal): evaluation of the final quality
Author:
Rodríguez, Anabel
/
Zaro, María José
/
Lemoine, María Laura
/
Mascheroni, Rodolfo Horacio
Language:
Inglés
Repository:
37
Subject:
Ingeniería Química
/
Bluberries
/
Combined drying
/
Texture
/
Color
/
Antioxidant capacity
/
Rehydration capacity
Acceder
Acceder
Title:
Influence of protein concentration on the properties of crayfish protein isolated gels
Author:
Romero, Alberto
/
Cordobés, Felipe
/
Guerrero, Antonio
/
Puppo, María Cecilia
Language:
Inglés
Repository:
37
Subject:
Química
/
Crayfish protein
/
Gelation
/
Linear viscolesticity
/
Water holding capacity
/
SEM
Acceder
Acceder
Title:
Physical and Chemical Treatments on Chitosan Matrix to Modify Film Properties and Kinetics of Biodegradation
Author:
Rivero, Sandra
/
García, María Alejandra
/
Pinotti, Adriana Noemí
Language:
Inglés
Repository:
37
Subject:
Ciencias Exactas
/
Ingeniería
/
Chitosan film
/
Tannic acid
/
Heat treatment
/
Biodegradation
/
Crosslinking
/
Hydrophilic character
Acceder
Acceder
Title:
A kinetic model for describing the effect of proteins on the air-water interface tension
Author:
Panizzolo, Luis Alberto
/
Mussio, Luis Eduardo
/
Añón, María Cristina
Language:
Inglés
Repository:
37
Subject:
Química
/
Interface tension
/
Proteins
/
Kinetic model
Acceder
Title:
Kinetics for describing the creaming of protein-stabilized O/W emulsions by multiple light scattering
Author:
Panizzolo, Luis Alberto
/
Mussio, Luis Eduardo
/
Añón, María Cristina
Language:
Inglés
Repository:
37
Subject:
Química
/
Emulsions
/
Proteins
/
Creaming
/
Kinetics
/
Multiple light scattering
Acceder
Acceder
Title:
Determination of heat transfer coefficients of biological systems during cooling in liquid nitrogen under film and nucleate pool boiling regimes
Author:
Santos, María Victoria
/
Sansinena, Marina Julia
/
Chirife, Jorge
/
Zaritzky, Noemí Elisabet
Language:
Inglés
Repository:
37
Subject:
Química
/
Cryopreservation
/
Numerical simulation
/
Nucleate and film boiling
/
Surface heat transfer coefficient
/
Liquid nitrogen
Acceder
Acceder
Title:
The double slit experience with light from the point of view of Feynman's sum of multiple paths / O experimento da dupla fenda com luz do ponto de vista da soma de múltiplos caminhos de Feynman
Author:
Fanaro, María de los Ángeles
/
Arlego, Marcelo José Fabián
/
Otero, María Rita
Language:
Inglés
Repository:
37
Subject:
Ciencias Exactas
/
Física
/
Double slit experience
/
Light
/
Sum of multiple paths
/
Quantum mechanics
Acceder
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