Title:Modifications on physical, chemical, functional and nutraceutical properties in soft blue maize (Zea mays L.) after parboiling treatment and its impact on resistance to Prostephanus truncatus
Title:PHYSICAL, BARRIER, MECHANICAL AND MICROSTRUCTURAL PROPERTIES OF Aloe vera-GELATIN-GLYCEROL EDIBLE FILMS INCORPORATED WITH Pimenta dioica L. MERRILL ESSENTIAL OIL
Title:The Effects of Roller Burnishing Parameters Upon Surface Properties of AISI 52100 Bearing Steel (60HRC). A Finite Element Analysis -Edición Única
Title:Nutraceutical properties of isolated starch, phytochemical compounds and bioactive peptides from pigmented chickpea cultivars influenced by cooking or germination process.